Brazil Nut Balls

SUNBEST Coconut Flakes

1 cup SUNBEST Whole Brazil Nuts

¼ cup coconut butter

¼ teaspoon sea salt

2-3 tablespoons raw cacao powder

2 tablespoons of maple syrup

1 tablespoon cacao nibs (optional)


1. Place Brazil nuts into food processor and pulse until becomes crumb-like texture.

2. Add remaining ingredients and pulse together.

3. Using a small cookie scooper scoop out the balls.

4. Roll in coconut flakes.