Pistachio Butter

Pistachio Butter

Pistachio Butter

Pistachio butter is great to go on crackers, for spreading on toast, and pairs well with your favorite jelly for your classic school sandwich. Its only 3 ingredients & can be made in a couple minutes.

Ingredients

✺ 16 oz SUNBEST Pistachios

✺ 2 tablespoons refined virgin coconut oil or olive oil

✺ ¼ teaspoon salt

Super Easy Right? Lets get started!

Method

1. Add SUNBEST Pistachios to the bowl of a food processor and process for 2 minutes.

2. Scrape down sides of bowl, add coconut oil and salt and process for another 4 minutes, until mixture is creamy and smooth.

3. Transfer to an airtight container and store in the refrigerator for up to 2 weeks.

 

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