Corn Nuts Toasted & SaltedSunco & Frenchie
Corn Nuts Toasted & Salted
Corn nuts are prepared by soaking whole corn kernels in water for three days, then deep-frying them until golden and crispy. The kernels are soaked because they shrink during the harvesting and cleaning process, and re-hydration returns them to their original size.
- Delicious, crunchy, and always fresh
- Its Gourmet
- Great for snacking for that salty crispy corn kernels
- Kosher Certified
• For longer lasting product, please keep refrigerated for up to 16 months.
• It must be stored in an airtight sealed bag/container at all times to maintain freshness and to avoid humidity and external flavors.